My girlfriend and I just finished a move from one of the beer capitals of the United States, Philadelphia to Orlando, Fl. We were expecting to have to say goodbye to some of our favorite brews like Yards and Troegs, and embrace some lesser, commercially made beers. Fortunately, we’ve found our holy grail: Orlando Brewery, an organic, local brewery. Here is a snippet from their website:

What does it mean to be organic? It means that ingredients used in crafting our ales are grown without insecticides, bioengineering, or irradiation. Our Blonde Ale has been officially certified Organic by the USDA. Our beers are the only ones declared “Fresh From Florida” by the State’s Department of Agriculture. You can taste the difference.

Orlando Brewing brews in accordance with the German Purity Law of 1516. That means we use only natural, organic ingredients. We would never use cheap fillers or adjuncts. Our ales range from light & easy-drinking to deep, dark, robust porters. The beer is fresh and never pasteurized.

I’m excited to try some of their brews and see how it tastes to our refined, beer-snob palettes. I will definitely post our reviews.